Description
This is a delicious recipe that is easy to follow and perfect for any occasion.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter, softened
- 2 eggs
- 1 cup milk
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the flour and sugar.
- Add the butter and mix until crumbly.
- Add the eggs and milk, and stir until smooth.
- Pour into a greased baking dish and bake for 30 minutes.
Notes
- Make sure to use room temperature butter for better mixing.
- Check the cake with a toothpick before taking it out of the oven.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 20g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg